California Pizza Kitchen

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New Menu Items

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  • NewMediterranean Focaccia Herb cheese focaccia served with Mediterranean olive oil and Parmesan.
  • NewCrispy Mac 'N' Cheese Our classic mac ‘n’ cheese lightly fried with panko, served on creamy cheese sauce.
  • NewKorean BBQ Steak Tacos Korean steak, Napa cabbage, Romaine, onions, scallions and cilantro on corn tortillas. Topped with spicy chili sauce and sesame seeds.
  • NewDynamite Shrimp Lightly fried shrimp tossed in spicy sweet chili sauce with scallions and toasted sesame seeds.
  • NewSeasonal Selection - Artichoke & Broccoli A blend of artichoke hearts, broccoli, Romano, Cheddar and Parmesan. Garnished with homemade croutons.
  • NewQuinoa + Arugula Salad Quinoa, arugula, red onion, sun-dried tomatoes, asparagus and toasted pine nuts tossed in homemade champagne vinaigrette and topped with Feta.
  • NewCaramelized Peach Field greens, spinach, warm caramelized peaches, dried cranberries, red onions, toasted pecans and Gorgonzola tossed in white balsamic vinaigrette. GF

    + Applewood Smoked Bacon

    + Grilled Chicken Breast

    + Grilled Shrimp or Sautéed Salmon
  • NewRoasted Vegetable Roasted artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served warm over Romaine tossed with homemade Dijon balsamic vinaigrette. Topped with avocado. GF

    + Grilled Chicken Breast

    + Grilled Shrimp or Sautéed Salmon
  • NewHabanero Carnitas Slow-roasted pulled pork, red onions, cilantro pesto, Mozzarella and Queso Quesadilla cheese with SPICY habanero salsa.
  • NewCedar Plank Salmon + Corn Succotash Norwegian Atlantic salmon roasted on a cedar wood plank with smoked paprika and lime. Served with homemade corn, spinach & red bell pepper succotash with cilantro and Feta.
  • NewTraditional Mac 'N' Cheese Fusilli in a light creamy cheese sauce.
  • NewCarnitas Tacos Slow-roasted pork, homemade avocado salsa verde, red onions, cilantro, Romaine and shredded Napa cabbage served with tortilla chips and roasted tomato salsa.
    + Avocado
  • NewStrawberry Shortcake Our fresh shortcake biscuit piled high with seasonal strawberries, whipped cream and candied lemon zest. As desserts go, it’s a tall order! Available à la Häagen-Dazs.
  • NewSix Layer Lemon Cake Six layers of yellow cake and lemon custard brushed with Limoncello. Served with sweet mascarpone frosting, candied lemon zest and blueberry coulis.
  • NewSeasonal Strawberry Mojito Fresh strawberries, mint and lime with Bacardi Rum and strawberry syrup.
  • NewAsian Plum Martini Pearl Plum Vodka | Domaine de Canton Ginger Liqueur | Fresh Lemon Juice
    Simple Syrup
  • NewPaloma Milagro Silver Tequila | Ruby Red Grapefruit Juice | Lime Juice | Sierra Mist
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Small Cravings

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  • NewMediterranean Focaccia Herb cheese focaccia served with Mediterranean olive oil and Parmesan.
  • NewCrispy Mac 'N' Cheese Our classic mac ‘n’ cheese lightly fried with panko, served on creamy cheese sauce.
  • Spicy Chicken Tinga Quesadilla Hearth-baked with lime chicken, Queso Quesadilla and Enchilado cheese, chipotle sauce, caramelized onions, roasted bell peppers, black beans and cilantro. Served with homemade ranchito sauce.
  • Asparagus + Arugula Salad Arugula, asparagus and sun-dried tomatoes tossed in homemade lemon vinaigrette, topped with almonds and shaved Grana Padano Parmesan. GF
  • White Corn Guacamole + Chips Avocado, white corn, black beans, jicama, scallions, bell pepper, cilantro and serrano peppers. Served with tortilla chips. GF
  • The Wedge Salad Iceberg lettuce topped with blue cheese dressing, applewood smoked bacon, chopped egg and tomatoes. GF
  • Mediterranean Plate Tuscan white bean hummus, Feta topped with extra virgin olive oil and a Greek salad. Served with traditional pizza-pita bread.
  • NewKorean BBQ Steak Tacos Korean steak, Napa cabbage, Romaine, onions, scallions and cilantro on corn tortillas. Topped with spicy chili sauce and sesame seeds.
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Appetizers

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  • NewDynamite Shrimp Lightly fried shrimp tossed in spicy sweet chili sauce with scallions and toasted sesame seeds.
  • Avocado Club Egg Rolls Avocado, chicken, tomato, Monterey Jack and applewood smoked bacon in a crispy wonton roll. Served with homemade ranchito sauce and herb ranch.
  • Lettuce Wraps Minced chicken and/or shrimp, wok-seared with Shiitake mushrooms, water chestnuts and scallions. Served with spicy soy-ginger sauce.
    + Chicken
    + Shrimp
    + Chicken & Shrimp
  • Tuscan Hummus Tuscan white bean hummus garnished with parsley, tomatoes, basil and garlic. Served with warm traditional or honey-wheat with whole grain pizza-pita bread.
  • Tortilla Spring Rolls Rolled flour tortillas sprinkled with herbs and baked in our pizza oven.

    Choose any two or three

    MEDITERRANEAN
    Portobello mushrooms, eggplant, sun-dried tomatoes, caramelized onions, Fontina, Mozzarella and Parmesan. Served with sun-dried tomato marinara.

    BAJA CHICKEN
    Monterey Jack and Cheddar, corn, black beans, mild chilies, red onions and cilantro. Served with homemade guacamole.

    THAI CHICKEN
    Peanut sauce, bean sprouts, scallions, carrots, cilantro and Mozzarella. Served with Thai peanut sauce.
  • Spinach Artichoke Dip Served hot with tortilla chips.
  • Sesame Ginger Chicken Dumplings Topped with sesame seeds and scallions. Served with soy-ginger chili sauce.
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Soups

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  • NewSeasonal Selection - Artichoke & Broccoli A blend of artichoke hearts, broccoli, Romano, Cheddar and Parmesan. Garnished with homemade croutons.
  • Dakota Smashed Pea + Barley Soup Garnished with scallions.
  • Sedona Tortilla Soup Garnished with tortilla strips.
    For Gluten-Free, request without tortilla strips.
  • Two in a Bowl Combine any two of our soups, served side by side in the same bowl.
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Salads

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  • The Original BBQ Chicken Chopped Sweet corn, black beans, jicama, cilantro, basil, tortilla strips and Monterey Jack tossed in homemade herb ranch dressing. Topped with BBQ chicken, tomatoes and scallions.
    For Gluten-Free, request without tortilla strips.

    + Avocado
  • NewQuinoa + Arugula Salad Quinoa, arugula, red onion, sun-dried tomatoes, asparagus and toasted pine nuts tossed in homemade champagne vinaigrette and topped with Feta.
  • NewCaramelized Peach Field greens, spinach, warm caramelized peaches, dried cranberries, red onions, toasted pecans and Gorgonzola tossed in white balsamic vinaigrette. GF

    + Applewood Smoked Bacon

    + Grilled Chicken Breast

    + Grilled Shrimp or Sautéed Salmon
  • NewRoasted Vegetable Roasted artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served warm over Romaine tossed with homemade Dijon balsamic vinaigrette. Topped with avocado. GF

    + Grilled Chicken Breast

    + Grilled Shrimp or Sautéed Salmon
  • Classic Caesar Romaine, shaved Grana Padano Parmesan and homemade croutons tossed in Caesar dressing.

    + Grilled Chicken Breast

    + Grilled Shrimp or Sautéed Salmon
  • Chinese Chicken Napa & red cabbage, lettuce and wontons tossed with carrots, scallions, sesame seeds and cilantro in a sweet & sour dressing. Topped with chicken.
  • Miso Shrimp Napa & red cabbage, shrimp, avocado, cucumbers, daikon, edamame, carrots, scallions, cilantro, rice sticks and wontons tossed in miso dressing. Also available with chilled-grilled chicken instead of shrimp.
  • Moroccan Chicken Moroccan-spiced chicken, Romaine, roasted butternut squash, dates, avocado, toasted almonds, beets, chopped egg, carrots, dried cranberries and bell peppers. Tossed with homemade champagne vinaigrette. GF
  • Waldorf Chicken Field greens, grapes, Granny Smith apples, candied walnuts, celery and Gorgonzola tossed with homemade Dijon balsamic vinaigrette or blue cheese dressing. GF
  • Thai Crunch Napa & red cabbage, chicken, cucumbers, edamame, wontons, rice sticks, peanuts, cilantro, carrots and scallions tossed with lime-cilantro and Thai peanut dressing.

    + Avocado
  • Original Chopped Salami, turkey breast, basil, tomatoes and Mozzarella tossed in mustard-Parmesan vinaigrette and topped with scallions. Garbanzo beans added upon request. GF
  • CPK Cobb Applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil and Gorgonzola with homemade herb ranch or blue cheese dressing. Beets added upon request. GF
  • Field Greens Field greens, pears and candied walnuts tossed in homemade Dijon balsamic vinaigrette. GF

    + Gorgonzola

    + Grilled Shrimp or Sautéed Salmon
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Pizzas

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  • NewHabanero Carnitas Slow-roasted pulled pork, red onions, cilantro pesto, Mozzarella and Queso Quesadilla cheese with SPICY habanero salsa.
  • California Club Applewood smoked bacon, chicken and Mozzarella, hearth-baked then topped with tomatoes, avocado and chilled lettuce tossed in mayonnaise.
  • Jamaican Jerk Chicken Jerk chicken, spicy sweet Caribbean sauce, Mozzarella, applewood smoked bacon, onions, bell peppers and scallions.
  • The Original BBQ Chicken Invented here in 1985.
    BBQ sauce, smoked Gouda, Mozzarella, BBQ chicken, red onions and cilantro.
  • Hawaiian BBQ Chicken Our Original BBQ Chicken Pizza with fresh pineapple.
  • Chipotle Chicken Spicy chipotle sauce, chicken, mild chilies, Mozzarella and Enchilado cheese. Topped with roasted corn & black bean salsa, cilantro and lime cream sauce.
  • Thai Chicken Thai peanut sesame sauce, chicken, Mozzarella, scallions, bean sprouts, carrots, cilantro and peanuts. Not available gluten-free.
  • The Meat Cravers Italian sausage, pepperoni, Canadian bacon, spicy Capicola ham, salami, Mozzarella and tomato sauce.
  • White Pizza Mozzarella, Fontina, Ricotta, Parmesan, Pecorino Romano and sautéed garlic spinach.

    + Applewood Smoked Bacon
  • Vegetarian with Japanese Eggplant Mozzarella, baby broccoli, eggplant, corn, red onions, mushrooms, sun-dried tomatoes and tomato sauce. Recommended on honey-wheat with whole grain crust.

    + Goat Cheese
  • Pear + Gorgonzola Bosc pears, Gorgonzola, Fontina, Mozzarella, caramelized onions and hazelnuts. Topped with field greens tossed in Gorgonzola ranch.
  • BBQ Chicken + Applewood Smoked Bacon Our Original BBQ Chicken Pizza with applewood smoked bacon.
  • The Works Italian sausage, pepperoni, mushrooms, Mozzarella, onions, green peppers, olives and tomato sauce.
  • The Greek Mediterranean chicken and Mozzarella, hearth-baked then topped with a chilled Greek salad. Served with Tzatziki sauce. Vegetarian Option - Substitute avocado for chicken.
  • Five Cheese + Fresh Tomato Sliced tomatoes, basil, fresh Mozzarella, Monterey Jack, smoked Gouda, Mozzarella and shaved Pecorino Romano.
  • Honey-wheat with Whole Grain Crust You are what you wheat. Your favorite pizzas can be made with our honey-wheat with whole grain crust.
  • Tostada Southwestern black beans, Cheddar & Monterey Jack, hearth-baked then topped with chilled lettuce, scallions, tortilla strips and homemade herb ranch. Served with roasted tomato salsa.
  • Traditional Cheese Mozzarella and tomato sauce.
  • Roasted Garlic Chicken Roasted garlic, chicken, Mozzarella, onions, parsley and white wine garlic butter sauce.
  • Wild Mushroom Cremini, Shiitake, Portobello and white mushrooms, Fontina, Mozzarella and wild mushroom walnut pesto. Garnished with parsley.

    + Chicken
  • Pepperoni Pepperoni, Mozzarella and tomato sauce. 
  • Mushroom Pepperoni Sausage Mushrooms, pepperoni, Italian sausage, Mozzarella and tomato sauce.
  • BLT Applewood smoked bacon and Mozzarella, hearth-baked then topped with sliced tomatoes and chilled lettuce tossed in mayonnaise. Recommended on honey-wheat with whole grain crust.
  • Hawaiian Pineapple, Canadian bacon, Mozzarella and tomato sauce. Substitute pepperoni for Canadian bacon upon request.
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Thin Crust

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  • Roasted Artichoke + Spinach Artichoke hearts, sautéed garlic spinach, Fontina, Mozzarella and Parmesan with spinach artichoke sauce. Not available gluten-free.

    + Chicken
  • Pesto Chicken Pesto chicken, onions, Mozzarella, sun-dried tomatoes, basil pesto sauce and toasted pine nuts.
  • Sicilian Spicy marinara with Italian sausage, spicy Capicola ham, salami, Fontina, Mozzarella and Grana Padano Parmesan. Topped with herbs.
  • Four Seasons Italian tomatoes, artichoke hearts, salami, mushrooms, onions, Mozzarella and fresh Mozzarella topped with herbs and Parmesan.
  • Tricoloré Salad Pizza Caramelized Parmesan pizza crust topped with chilled arugula, baby red leaf lettuce, radicchio, tomatoes and shaved Grana Padano Parmesan tossed in homemade Dijon balsamic vinaigrette.

    + Grilled Chicken Breast

    + Grilled Shrimp or Sautéed Salmon
  • Margherita Italian tomatoes, Mozzarella and fresh Mozzarella, topped with basil and Parmesan.
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Pastas + Specialties

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  • NewCedar Plank Salmon + Corn Succotash Norwegian Atlantic salmon roasted on a cedar wood plank with smoked paprika and lime. Served with homemade corn, spinach & red bell pepper succotash with cilantro and Feta.
  • Chicken Tequila Fettuccine Spinach fettuccine with chicken, bell peppers, red onions and cilantro in tequila-lime jalapeño cream sauce.
  • Asparagus + Spinach Spaghettini Sautéed asparagus, spinach, fresh tomatoes, basil, garlic and Parmesan.

    + Grilled Chicken Breast

    + Shrimp

    + Sautéed Salmon
  • Jambalaya Blackened chicken and shrimp in spicy Jambalaya sauce with crawfish, Andouille sausage and Tasso ham on linguini fini, topped with scallions.
  • Four Cheese Ravioli Asiago, Mascarpone, Ricotta and Parmesan ravioli, sautéed in creamy Pomodoro sauce with basil.

    + Sautéed Mushrooms
  • Pesto Cream Penne Pesto cream sauce, sun-dried tomatoes and Parmesan.
    + Chicken
    + Shrimp
    + Chicken & Shrimp

    + Chicken

    + Shrimp
  • Kung Pao Spaghetti Classic Kung Pao sauce with garlic, green onions, peanuts and hot red chilies.

    + Chicken

    + Shrimp

    + Chicken & Shrimp
  • Baby Clam Linguini with Lemon Cream Sauce Baby clams, garlic, parsley, Parmesan, white wine and red pepper flakes. Tossed in light lemon cream sauce.
  • Baby Clam Linguini with Imported Italian Tomatoes Baby clams, garlic, parsley, Parmesan, white wine and red pepper flakes. Tossed in tomato basil sauce.
  • Garlic Cream Fettuccine Garlic-Parmesan cream sauce with parsley.

    + Chicken

    + Shrimp

    + Chicken & Shrimp

    + Sautéed Mushrooms
  • Spaghetti Bolognese Traditional meat sauce, Parmesan and parsley.

    + Sautéed Mushrooms
  • Norwegian Atlantic Salmon Pan-sautéed salmon with grilled asparagus and creamy lemon-caper spaghettini or wok-stirred vegetables. Blackened upon request. GF
  • Chicken Milanese Thinly pounded chicken breast, lightly breaded with panko and sautéed. Topped with arugula, shaved Grana Padano Parmesan, tomatoes, basil, garlic and a drizzle of extra virgin olive oil.
  • Chicken Piccata Thinly pounded chicken breast, sautéed in creamy lemon-caper sauce. Served with spaghettini.
  • Tomato Basil Spaghettini Italian tomatoes, garlic and basil.

    + Goat Cheese

    + Grilled Chicken Breast
  • Broccoli Sun-Dried Tomato Fusilli Baby broccoli, garlic, sun-dried and fresh tomatoes, thyme and Parmesan.

    + Goat Cheese

    + Grilled Chicken Breast
  • NewTraditional Mac 'N' Cheese Fusilli in a light creamy cheese sauce.
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Tacos + Sandwiches

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  • NewCarnitas Tacos Slow-roasted pork, homemade avocado salsa verde, red onions, cilantro, Romaine and shredded Napa cabbage served with tortilla chips and roasted tomato salsa.
    + Avocado
  • Fish Tacos Sautéed Ono, shredded cabbage and ranchito sauce served with tortilla chips and roasted tomato salsa.
    + Avocado
  • Steak Tacos Steak, shredded cabbage and ranchito sauce served with tortilla chips and roasted tomato salsa.
    + Avocado
  • California Club Chicken or turkey breast with applewood smoked bacon, avocado, tomatoes, lettuce and mayonnaise. Served with your choice of herb onion or herb cheese focaccia and your choice of a cup of soup, classic Caesar salad or Szechuan slaw.
  • Cranberry Walnut Chicken Salad Chicken, dried cranberries, walnuts, celery, onions and mayonnaise topped with lettuce and tomatoes. Served with your choice of herb onion or herb cheese focaccia and your choice of a cup of soup, classic Caesar salad or Szechuan slaw.
  • Grilled Vegetable Portobello mushrooms, bell peppers, Fontina and Mozzarella, field greens, tomatoes and homemade sun-dried tomato aioli. Served with your choice of herb onion or herb cheese focaccia and your choice of a cup of soup, classic Caesar salad or Szechuan slaw.
  • Italian Deli Spicy Capicola ham, salami and pepperoni with Mozzarella and Fontina, basil and lettuce tossed with mustard-Parmesan vinaigrette. Served with your choice of herb onion or herb cheese focaccia and your choice of a cup of soup, classic Caesar salad or Szechuan slaw.
  • Grilled Chicken Caesar Chicken, shaved Grana Padano Parmesan, Caesar dressing, lettuce and tomatoes. Served with your choice of herb onion or herb cheese focaccia and your choice of a cup of soup, classic Caesar salad or Szechuan slaw.
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Desserts

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  • NewStrawberry Shortcake Our fresh shortcake biscuit piled high with seasonal strawberries, whipped cream and candied lemon zest. As desserts go, it’s a tall order! Available à la Häagen-Dazs.
  • NewSix Layer Lemon Cake Six layers of yellow cake and lemon custard brushed with Limoncello. Served with sweet mascarpone frosting, candied lemon zest and blueberry coulis.
  • Chocolate Soufflé Cake Warm Belgian chocolate soufflé cake with triple-thick hot fudge.
    Also available + Häagen-Dazs
  • Red Velvet Cake A traditional favorite, frosted with vanilla bean cream cheese and white chocolate curls. Also available à la Häagen-Dazs.
  • Butter Cake Served warm with fresh whipped cream.
  • Tiramisu Sweet Italian cream cheese and marsala custard between layers of espresso and rum-soaked lady fingers.
  • Key Lime Pie On a graham cracker crust. Served with fresh whipped cream.
  • Apple Crisp Slow-baked Granny Smith apples with a brown sugar and butter topping. Served warm. Add caramel sauce upon request.
    + Häagen-Dazs
  • Hot Fudge Brownie Sundae A warm brownie topped with Häagen-Dazs vanilla ice cream, triple-thick hot fudge, fresh whipped cream, toasted pecans and a cherry.
  • Hot Fudge or Caramel Sundae Two scoops of Häagen-Dazs vanilla ice cream, toasted pecans, fresh whipped cream and a cherry. Topped with triple-thick hot fudge or warm caramel sauce. GF
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Beverages

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  • White Wines - Slightly Sweet JACOB’S CREEK MOSCATO | South Eastern Australia

    BERINGER WHITE ZINFANDEL | California

    CHATEAU STE. MICHELLE RIESLING | Washington
  • Draft Beer SAM ADAMS BOSTON LAGER

    BUD LIGHT

    Many locations serve regional draft beer selections.
  • NewSeasonal Strawberry Mojito Fresh strawberries, mint and lime with Bacardi Rum and strawberry syrup.
  • Spirits We proudly serve a premium well including SKYY Vodka | Bacardi Rum | Sauza Gold Tequila | Beefeater Gin | Jack Daniel’s Whiskey | J&B Rare Scotch
  • Iced Tea + Lemonades FRESH LEMONADE

    FLAVORED FRESH LEMONADE
    Strawberry | Peach | Raspberry | Mango Kiwi

    FRESHLY BREWED ICED

    FLAVORED ICED TEA
    Strawberry | Peach | Raspberry | Mango | Sugar-Free flavors available

    Complimentary refills
  • Sangria WHITE
    CARIBBEAN SUNSET SANGRIA
    A blend of mango, apple, Ecco Domani Pinot Grigio, Malibu Passion Fruit Rum and DeKuyper Peachtree Schnapps.

    RED
    APPLEBERRY SANGRIA
    A blend of raspberry, lime, orange, cranberry, Blackstone Merlot, Tuaca and DeKuyper Sour Apple Pucker.
  • Sparkling Wine ZONIN PROSECCO | Italy
    Flavors of citrus fruits, apples and tropical fruits.
  • White Wines - Light + Crisp ECCO DOMANI PINOT GRIGIO | Italy

    ESTANCIA PINOT GRIGIO | California

    SANTA MARGHERITA PINOT GRIGIO | Italy

    NOBILO SAUVIGNON BLANC | Marlborough, New Zealand

    MURPHY-GOODE SAUVIGNON BLANC | North Coast
  • White Wines - Full + Rich LINDEMANS “BIN 65” CHARDONNAY | Australia

    CLOS DU BOIS CHARDONNAY | North Coast

    KENDALL JACKSON “VINTNER’S RESERVE” CHARDONNAY | California

    SONOMA-CUTRER, RUSSIAN RIVER RANCHES CHARDONNAY │ Sonoma Coast

    CAKEBREAD CELLARS CHARDONNAY | Napa Valley
  • Red Wines - Medium Bodied MIRASSOU PINOT NOIR | California

    GREG NORMAN PINOT NOIR | Santa Barbara County

    LA CREMA PINOT NOIR | Monterey

    BERINGER “FOUNDERS’ ESTATE” MERLOT | California

    BLACKSTONE MERLOT | California

    MARKHAM MERLOT | Napa Valley

    STAGS’ LEAP MERLOT | Napa Valley

    DAVINCI DOCG CHIANTI | Italy
  • Red Wines - Spicy CASTLE ROCK SYRAH | Columbia Valley

    PENFOLDS RAWSON’S RETREAT SHIRAZ-CAB | South Australia

    RAVENSWOOD “VINTNER’S BLEND” ZINFANDEL | California
  • Red Wines - Full Bodied TAMARÍ RESERVA MALBEC | Mendoza, Argentina

    J. LOHR SEVEN OAKS CABERNET SAUVIGNON | Paso Robles

    COLUMBIA CREST “GRAND ESTATES” CABERNET SAUVIGNON | Washington

    RODNEY STRONG CABERNET SAUVIGNON | Sonoma County

    JORDAN CABERNET SAUVIGNON | Alexander Valley
  • Bottled Beer SAM ADAMS LIGHT
    AMSTEL LIGHT
    BASS ALE
    CORONA
    CORONA LIGHT
    GUINNESS
    HEINEKEN
    NEWCASTLE BROWN ALE
    BUDWEISER
    COORS LIGHT
    MICHELOB ULTRA
    MGD
    MILLER LITE

    BUCKLER BY HEINEKEN (NON-ALCOHOLIC)

    Many locations serve regional bottled beer selections.
  • NewAsian Plum Martini Pearl Plum Vodka | Domaine de Canton Ginger Liqueur | Fresh Lemon Juice
    Simple Syrup
  • Apple Martini SKYY Vodka | Midori | DeKuyper Pucker Sour Apple | Sweet & Sour Mix
  • Cosmopolitan ABSOLUT VODKA | Triple Sec | Lime Juice | Cranberry Juice
  • Lemon Drop Martini Ketel One Citroen | Cointreau | Lemon Juice | Sweet & Sour Mix | Sugar
  • Raspberry Lemon Drop Ketel One Citroen | Chambord | Triple Sec | Lemon Juice | Sweet & Sour Mix
  • Margaritas CPK MARGARITA
    Sauza Gold Tequila | Triple Sec | Lime Juice | Margarita Mix
    Blended or on the rocks

    STRAWBERRY MARGARITA
    Sauza Gold Tequila | Triple Sec | Lime Juice | Margarita Mix | Strawberry Purée

    ULTIMATE MARGARITA
    1800 Reposado Tequila | Cointreau | Grand Marnier | Lime Juice | Margarita Mix
    Blended or on the rocks
  • NewPaloma Milagro Silver Tequila | Ruby Red Grapefruit Juice | Lime Juice | Sierra Mist
  • Cherry Lime Sparkler Three Olives Cherry Vodka | Torani Cherry Lime Syrup | Lime Juice | Club Soda
  • Mai Tai Bacardi Rum | Myers's Dark Rum │ Pineapple Juice │ Orange Juice │ Grenadine
  • Top Shelf Long Island Iced Tea Ketel One Vodka | Beefeater Gin | Bacardi Rum | Cointreau | Sweet & Sour Mix | Pepsi
  • Mojitos CLASSIC MOJITO
    Bacardi Rum | Fresh Mint | Fresh Lime | Club Soda

    PASSION FRUIT MOJITO
    Malibu Passion Fruit Rum | Fresh Mint | Fresh Lime | Club Soda

    MANGO MANGO MOJITO
    Cruzan Mango Rum | Fresh Mint | Fresh Lime | Torani Mango Syrup | Club Soda
  • Smoothies + Blended Beverages FLAVORED FROZEN LEMONADE
    ORIGINAL │ STRAWBERRY │ PEACH │ RASPBERRY │ MANGO │ KIWI

    NON-FAT YOGURT SMOOTHIES SMOOTHIES
    STRAWBERRY │ STRAWBERRY BANANA │ MANGO │ MANGO BANANA │ PEACH

    FLAVORED COLADAS
    STRAWBERRY │ PINEAPPLE│ MANGO RASPBERRY
  • Maui Punch Orange Juice | Pineapple Juice | Grenadine

    (Non-Alcoholic)
  • Coffee + Tea CAFÉ LATTE

    CAFÉ AU LAIT

    CAPPUCC INO
    HOT | ICED

    CAFÉ MOCHA
    HOT | ICED

    ESPRESSO
    SINGLE| DOUBLE

    CAPPUCC INO
    HOT | ICED

    COFFEE
    REGULAR| DECAF

    HOT CHOCOLATE

    TAZO HOT TEAS
    Awake | Earl Grey | Zen | Calm
  • Specialty Coffees Made with fresh coffee and topped with fresh whipped cream

    ALMOND JOY
    Disaronno Amaretto | Malibu Coconut Rum | Steamed Milk | Hershey’s® Chocolate Syrup

    B-52 COFFEE
    Baileys Irish Cream | Kahlúa | Grand Marnier

    CHIP SHOT
    Baileys Irish Cream | Tuaca

    FRENCH KISS
    Kahlúa | Disaronno Amaretto | Hershey’s® Chocolate Syrup | Steamed Milk

    IRISH COFFEE
    Jameson Irish Whiskey | Sugar

    KEOKE COFFEE
    Christian Brothers Brandy | Kahlúa | Crème De Cacao

    NUTTY IRISHMAN
    Frangelico | Baileys Irish Cream

    WINTER WONDERLAND
    Kahlúa | Baileys Irish Cream | Disaronno Amaretto
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